Warning labels on menus limit high-sugar food choices

Published on April 20, 2023

Imagine you’re walking in a candy store, your eyes are wide with excitement as you take in all the sweet treats in front of you. But then, you notice little warning signs placed next to some of the sweets, cautioning about the high sugar content. Suddenly, your enthusiasm wavers and you start rethinking your choices. This is exactly what happened when restaurant menus were equipped with warning labels for high-sugar foods. A study found that these labels significantly reduced the likelihood of consumers ordering items with excessive amounts of added sugar. It’s like having a friend gently remind you to go for the healthier options when faced with tempting but sugary indulgences.

Added-sugar warning labels reduced the likelihood that consumers would order items containing high amounts of added sugar in an online experiment.

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