Unraveling the Mystery of Ripples on Icicles

Published on December 5, 2022

Imagine you’re baking a cake and accidentally spill different powders into the batter. Each powder creates distinct patterns when it mixes in, right? Well, researchers have been growing icicles with different impurities, like salt and sugar, to see if they cause any interesting effects. And boy did they discover something fascinating! Turns out, these impurities get trapped in the icicles as they form, creating unique chevron-shaped patterns. These patterns then lead to the ripples that we often see on the surface of icicles. It’s like finding a hidden treasure inside a snow cone! By understanding how impurities shape icicles, scientists can gain insights into other natural processes influenced by contaminants. If you’re as curious as I am about this phenomenon, check out the full research article!

Experimental physicists growing icicles are closer to understanding why some form with ripples up and down their outsides, while others form with smooth, slick, even surfaces. By growing icicles from water samples with different contaminants like sodium chloride (salt), dextrose (sugar) and fluorescent dye, they discovered that water impurities become entrapped within icicles as they form and subsequently create chevron patterns that contribute to a ripple effect around their circumferences.

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