Author: Dr. David Lowemann

Ultra-processed food makes up almost two-thirds of calorie intake of UK adolescents, study finds

Adolescents consume around two-thirds of their daily calories from ultra-processed foods (UPFs) new research has found. The study found that UPF consumption was highest among adolescents from deprived backgrounds, those of white ethnicity, and younger adolescents. Read Full Article (External Site) Dr. David LowemannDr. David Lowemann, M.Sc, Ph.D., is a co-founder of the Institute for […]

Published on July 17, 2024

Paleolithic diets are not without risks

High-protein diets, known as ‘Paleolithic diets’, are popular. Using mouse models, scientists have studied their impact. While effective in regulating weight and stabilizing diabetes, these diets are not without risks. Excess protein greatly increases ammonium production, overwhelming the liver. Excess ammonium can cause neurological disorders and, in severe cases, lead to coma. These results suggest […]

Published on July 17, 2024

What fat cats on a diet may tell us about obesity in humans

Pet cats may be excellent animal models for the study of obesity origins and treatment in humans, a new study of feline gut microbes suggests — and both species would likely get healthier in the research process, scientists say. Read Full Article (External Site) Dr. David LowemannDr. David Lowemann, M.Sc, Ph.D., is a co-founder of […]

Published on July 17, 2024