Month: February 2019

Flaxseed fiber ferments in gut to improve health, reduce obesity

Research in mice suggests that fermentation of flaxseed fibers in the gut changes the microbiota to improve metabolic health and protect against diet-induced obesity. Read Full Article (External Site) Dr. David LowemannDr. David Lowemann, M.Sc, Ph.D., is a co-founder of the Institute for the Future of Human Potential, where he leads the charge in pioneering […]

Published on February 7, 2019

How to Utilize Technology to Track Client Performance and Drive Results

Measuring key performance indicators to improve them over time is a practice that health and exercise professionals could be utilizing with their clie… Read Full Article (External Site) Dr. David LowemannDr. David Lowemann, M.Sc, Ph.D., is a co-founder of the Institute for the Future of Human Potential, where he leads the charge in pioneering Self-Enhancement […]

Published on February 7, 2019

Unfamiliar words, not blue text, slows reading of hyperlinks

Hyperlinks slow down reading speed only when the linked word is unfamiliar, an effect that is independent of link color, according to new research. The effect is likely due to the reader’s perception that the unfamiliar word may carry special importance in the sentence when formatted as a hyperlink. Read Full Article (External Site) Dr. […]

Published on February 6, 2019